2020 Fu Jin Premium Green Cake – Entry-Level Raw Pu Erh Tea

Begin your journey into the world of Pu Erh tea with the 2020 Fu Jin Premium Green Cake. As a classic entry-level offering from the Fu Jin brand, it promises a delightful Pu Erh tasting experience with its exceptional lasting aroma and mellow, balanced flavor.

Handmade Paper Bag Packaging

$77.00
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$77.00
1 piece
$69.30 (10% off)
2 - 3 pieces
$65.45 (15% off)
4 pieces
$61.60 (20% off)
5+ pieces
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Discover the Unique Allure of 2020 Fu Jin Green Cake: Your Gateway to Pu Erh

Delve into this 2020 Fu Jin Premium Green Cake, meticulously crafted for both Pu Erh beginners and connoisseurs. It stands not only as a classic representation of the Fu Jin Tea Estate but also as an ideal starting point to explore the rich universe of raw Pu Erh tea, thanks to its harmonious flavor profile and distinctive character.

This premium raw Pu Erh tea cake is meticulously crafted from high-quality sun-dried large-leaf varietal tea leaves sourced from the high-mountain tea regions of Yunnan, China. Following traditional, time-honored methods of manual pressing, it perfectly preserves the natural vitality and original mountain essence of the tea. Each cake embodies the dedication of our master tea artisans, committed to presenting you with a pure and vibrant Pu Erh tea flavor profile.

  • 【Selected Raw Materials, Traditional Craftsmanship】 Made from premium Yunnan large-leaf varietal sun-dried green tea, meticulously processed through traditional methods including natural wilting, pan-frying, rolling, and sun-drying, then hand-pressed into cakes using stone molds by experienced masters, ensuring the tea’s natural quality and authentic flavor.

  • 【Rich Flavor Layers, Lasting Aroma】 Offers a fresh, sweet taste upon entry, with distinct herbaceous mountain notes beautifully blended with subtle hints of honey and floral sweetness. The tea liquor is robust yet well-structured. It provides a quick, refreshing huigan (returning sweetness) and lasting salivation, showcasing the unique vitality and depth characteristic of raw Pu Erh, making it an ideal choice for new tea enthusiasts to easily appreciate.

  • 【Clear Golden Liquor, Smooth & Mellow Taste】 When brewed, the tea liquor reveals an inviting golden to orange hue, clear and bright. The mouthfeel is smooth and delicate, with a comfortable finish, and as steeps progress, its unique vitality and charm become even more pronounced, delivering a delightful drinking experience.

  • 【Trusted Fu Jin Brand, Heritage of Quality】 Originating from the esteemed Fu Jin Tea Factory, upholding centuries of tea-making expertise and stringent quality control standards. We are dedicated to providing tea lovers worldwide with consistently reliable and exceptionally high-quality Pu Erh tea products.

  • 【Drink Now or Age, Infinite Potential】 This raw Pu Erh tea is perfect for immediate enjoyment, allowing you to savor its fresh character. Furthermore, it possesses excellent potential for future aging. With proper storage, its flavors will become even more mellow, complex, and develop captivating aged notes over time.

  • 【Effortless Brewing, Endless Tea Pleasure】 Its gentle and forgiving nature means it can be brewed effortlessly, whether for casual daily sipping or professional Gongfu tea preparation, adding boundless joy to your tea rituals.

Exclusive Brewing Suggestions to Fully Enjoy Your Pu Erh:

To fully unlock the optimal flavor of your 2020 Fu Jin Premium Green Cake and experience its true character, follow these essential tips. For a detailed, step-by-step guide on brewing Pu Erh tea, including teaware choices and advanced techniques, please visit our comprehensive [Pu Erh Tea Brew Guide].

  • Awakening Rinse: Always begin by quickly rinsing the tea leaves with 95℃-100℃ hot water (for about 10-20 seconds). This important step awakens the tea and ensures a cleaner, purer infusion.

  • Optimal Water Temperature: For this young raw Pu Erh, use freshly boiled, purified water (around 95°C-100°C) to extract its vibrant flavors without bitterness.

  • Flexible Steeping: Start with a short infusion, typically 10-15 seconds for the first brew, then gradually increase steeping time for subsequent infusions. Experiment to find your preferred strength.

  • Recommended Teaware: While versatile, using a Gaiwan offers precise control over steeping, allowing you to appreciate the tea’s evolving nuances. For more seasoned tea drinkers, a Yixing clay teapot can further enhance the tea’s depth over time.

Fu Jin Pu Erh: Where Classic Heritage Meets Modern Palate

The 2020 Fu Jin Premium Green Cake is not only a tribute to the rich tea culture of Pu Erh’s homeland—Yunnan, China—but also represents the Fu Jin Tea Factory’s commitment to preserving and innovating classic Pu Erh tea-making philosophies. Designed as an approachable option that balances tradition with contemporary taste, it aims to guide new tea drinkers into the unique allure of Pu Erh tea in the **most accessible and authentic way, while also meeting the quality demands of seasoned tea drinkers for their daily brews.

Eager to experience more exquisite Pu Erh teas from Fu Jin? Click here to view our [Fu Jin Pu Erh Tea Sampler] and start your Pu Erh exploration journey at an attractive price!

Brewing Methods for Raw Pu Erh Tea

Tea Cultivar/VarietalWild Large Leaf Tea Tree (Ye Sheng Da Ye Zhong)(野生大叶种)
Optimal Water Temperature95 - 100℃ (203 - 212℉)
Steeping Amount500ml — 12gram — 2min
200ml — 10gram — 15-20sec
120ml — 8gram — 8-12sec
Tea Caffeine ContentHigh
StoreSeal, Avoid humidity or exposure to sunlight

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