Chinese Porcelain Tea Set for One – Powder Blue Gaiwan with Horseshoe Cup

A serene, minimalist gaiwan tea set for one. Crafted from Jingdezhen porcelain in soft powder blue glaze with a classic horseshoe cup. Perfect for solo gongfu brewing of pu erh, white, or oolong teas.


Packed in a Gift Box

$84.00
Save

$84.00
1 piece
$75.60 (10% off)
2 - 3 pieces
$71.40 (15% off)
4 pieces
$67.20 (20% off)
5+ pieces
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Chinese Porcelain Tea Set for One – Powder Blue Gaiwan with Horseshoe Cup

Elevate your daily tea ritual with this authentic Jingdezhen porcelain gaiwan set—designed for the mindful solo drinker. The soft powder blue glaze evokes the calm of a misty morning, while the traditional horseshoe cup and San Cai structure deliver both beauty and precision in every pour.


Timeless Design Meets Solo Brewing Perfection

Inspired by Song Dynasty aesthetics, this San Cai gaiwan set represents the harmony of Heaven (lid), Earth (bowl), and Human (saucer). The flared horseshoe cup fits naturally in hand, retains heat gently, and enhances aroma with its inward-curving rim.

Ideal Capacities for Gongfu-Style Steeps

Component Capacity Best For
Gaiwan (Lid + Bowl) ≈ 110ml 4–6g leaf | 3–5 short infusions
Horseshoe Cup ≈ 70ml Single, focused sip | Full aroma release
Material Jingdezhen High-Fired Porcelain Non-porous | Easy clean | Durable

What’s Included

  • 1 × Powder Blue Gaiwan (Lid + Bowl)
  • 1 × Matching Horseshoe Tea Cup
  • 1 × Matching Saucer

*Each piece is hand-finished. Subtle glaze variations are natural and part of its artisanal charm.


Perfect For

  • Solo gongfu sessions at home or office
  • Mindful morning rituals with pu erh or oolong tea
  • Travel-friendly brewing (compact & durable)
  • Thoughtful gift for tea beginners or aesthetes

Recommended Teas

Best with delicate, high-aroma leaves:

  • Longjing (Dragon Well)
  • Biluochun
  • Silver Needle White Tea
  • Light Tie Guan Yin

Care Instructions

Hand wash with warm water and soft sponge. Avoid microwave and dishwasher to preserve the glaze’s luster.

Pro Tip: Preheat with hot water for 10 seconds to enhance heat retention and flavor extraction.

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