Discover the ancient pairing of fermented tea and delicate dumplings that has defined Cantonese mornings for over 150 years. If you’ve ever stepped into a bustling teahouse in Hong Kong or Guangzhou on a Sunday morning, you know that the…
As the founder of Fong’s Tea, although I’m based outside the U.S., I’ve tailored this article from extensive research, customer feedback from American tea drinkers, and my own personal testing of pu-erh teas. Over the years, sourcing and tasting pu-erh…
Tea, the world’s most beloved beverage after water, carries with it a tapestry of myths and histories that span continents and centuries. One of the most intriguing tales is the Indian legend regarding the discovery of tea, which weaves spirituality,…
In today’s hyper-connected world, distraction is the default state. The average knowledge worker switches tasks every 3 minutes—and it takes up to 23 minutes to fully regain deep focus after an interruption. Yet hidden within an ancient ritual lies a…
The Rise of the Micro Tea Party Remember when “tea party” meant tiny sandwiches, pastel hats, and a table for six? The pandemic rewrote the script. Searches for “micro event” have surged 200% since 2020. Weddings got smaller. Birthdays got…
Yixing teapots, known as zisha teapots, are treasured by tea drinkers worldwide for their unique clay, craftsmanship, and ability to enhance the taste of tea over time. With hundreds of shapes available, choosing the right teapot can feel overwhelming. Through…
Have you ever wondered how Ripe (Shou) Pu-erh gets its distinctively smooth, earthy flavor without needing decades of aging like its traditional counterpart? Behind every cup of modern Ripe Pu-erh lies a story of innovation—a pivotal moment in the 1970s…
In our fast-paced world, where notifications buzz and to-do lists never end, finding moments of true presence can feel elusive. Enter mindful tea drinking—a simple yet profound practice rooted in ancient traditions. Imagine starting your day with a Gaiwan in…
“Got time for some tea?” In Chaozhou, this isn’t just a casual greeting—it’s a life philosophy woven into the everyday hustle and bustle. When you think of Chaozhou, this ancient city that’s wowed global foodies with over 500 dishes and…
Recently, exciting news has emerged from the tea world: Menghai County’s ancient tea forest in Yunnan, China, has officially set a new Guinness World Record, spanning a massive 563,570 acres. This makes it the largest contiguous ancient tea forest in…
